Caterina DassieCaterina is a first year Journalism and Communications student at Cardiff University. In order to pursue her passion for writing, she left Italy and moved to Wales. Her interests and hobbies consist of writing, reading, cooking and boxing. Her favourite journalist is Beppe Severgnini. Caterina has a keen curiosity for science and everything linked to the environment, France, and food; she is always searching for new recipes or ingredients to try. She hopes to pursue a career in environmental journalism.





Salmonella – enemy, or ally?
The Growroom: IKEA’s answer to sustainable farming?
The Fountain of Youth – a dream that really could come true?

Waxworms – a hungry weapon against plastic waste?